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Private Dessert-Making Class in Roman Pastry Lab (3-Course Meal)
Rome, Italy
2 hours
Food & Drinks
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Classes & Workshops
Date
Today
What You Will Do
Step into a Roman pastry lab for a private dessert-making masterclass hosted through Cozymeal. Perfect for private groups of up to 15, this exclusive, private 3-course class blends hands-on fun with the authentic traditions of Italian sweets.
Menu
- First course: Cannoli — crisp shells filled with freshly prepared ricotta cream
- Second course: Tiramisù — prepared with espresso, mascarpone and cocoa
- Third course: Fior di latte gelato — crafted from scratch and finished with seasonal fruits or toppings
After a warm welcome with Prosecco or juice, you’ll roll, layer and churn your way through Italy’s most iconic desserts. With personalized instruction and the ability to accommodate dietary requests, this private experience is ideal for special occasions or food-loving groups seeking an insider’s look at Roman pastry traditions.
Menu
- First course: Cannoli — crisp shells filled with freshly prepared ricotta cream
- Second course: Tiramisù — prepared with espresso, mascarpone and cocoa
- Third course: Fior di latte gelato — crafted from scratch and finished with seasonal fruits or toppings
After a warm welcome with Prosecco or juice, you’ll roll, layer and churn your way through Italy’s most iconic desserts. With personalized instruction and the ability to accommodate dietary requests, this private experience is ideal for special occasions or food-loving groups seeking an insider’s look at Roman pastry traditions.
What's Included?
- Full 3-course menu featuring cannoli, tiramisù and gelato
- Hosted in a professional Roman pastry laboratory
- Private group experience with welcome drink included
What's Not Included?
- Tips for the Chef are not included in the ticket price. Transportation
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Itinerary
Meeting Point
From Battistini Metro Station, you can walk to the LAB. When you arrive, you can ring the bell on your right and the deputy staff will open the door for you. We cannot wait longer than a 10-minute delay out of respect for the other participants. The lab opens 10 minutes before the experience.
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Private Dessert-Making Class in Roman Pastry Lab (3-Course Meal)Via Soriso, 68a
Enjoy a private, hands-on pastry class in Rome and master Italy’s most iconic desserts with this exclusive 3-course experience hosted through Cozymeal. Set in a professional Roman pastry lab, your private group will learn to prepare cannoli, tiramisù and gelato from scratch. Menu - First course: Cannoli — golden shells filled with fresh ricotta cream made in class - Second course: Tiramisù — layers of espresso-soaked biscuits and mascarpone - Third course: Fior di latte gelato — churned fresh and topped with fruits or chocolate sauces Start with a welcome refreshment of Prosecco or fruit juice before diving into hands-on instruction. With personalized guidance and flexibility to accommodate vegan or other dietary needs (with advance notice), this private session is perfect for couples, families or friends seeking a sweet escape into Rome’s dessert traditions.
Additional Information
This activity is operated by Cozymeal Cooking Classes
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Guide Options
- Guide - English
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Become a Marriott Bonvoy member
Join Marriott Bonvoy for free and enjoy endless benefits. Travel is better as a member.