Authentic Guatemalan Cooking Class in Antigua
80 Ratings
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Cuscun is a cooking school & a tour operator, focusing on authentic experiences in Antigua Guatemala, Jocotenango. With us, you can learn more about Guatemalan food, culture, traditions and everyday life. We offer custom made cooking classes, evening street food tours and off-the-grid tours around the city of Antigua. With us, you will taste the true and traditional flavors of Guatemala. We are locals. We support the locals. We love what we do. Our mission is to pass our passion to our guests and make them feel part of our Guatemalan family.
Itinerary Details
Operated by: Cuscun Cooking Workshops
At Cuscun we don’t just cook. We also provide authentic experiences.
For those looking to taste the true and traditional flavors of Guatemala, this is the place to visit. During our cooking class you will learn about Guatemalan food and cooking techniques along with culture and a look into everyday life in the village of Jocotenango.
Alongside our chef Carolina and sous chef Iris you will prepare a typical Guatemalan food. You will have the option to choose from different well-known Guatemalan dishes, such as Pepián, Jocón, Kak'ik, Subanik, Tamales, Chiles Rellenos and typical Guatemalan desserts. All the dishes can also be vegetarian. Once we are done with cooking, we will taste your dishes either on our rooftop terrace with a spectacular view of the volcano Agua or in a colonial indoor dining room.
For those looking to taste the true and traditional flavors of Guatemala, this is the place to visit. During our cooking class you will learn about Guatemalan food and cooking techniques along with culture and a look into everyday life in the village of Jocotenango.
Alongside our chef Carolina and sous chef Iris you will prepare a typical Guatemalan food. You will have the option to choose from different well-known Guatemalan dishes, such as Pepián, Jocón, Kak'ik, Subanik, Tamales, Chiles Rellenos and typical Guatemalan desserts. All the dishes can also be vegetarian. Once we are done with cooking, we will taste your dishes either on our rooftop terrace with a spectacular view of the volcano Agua or in a colonial indoor dining room.