Thai Cooking Class at Tingly Thai Cooking School in Bangkok
11 Ratings
- Live Guide
- Instant Confirmation
- Group Tour
- E-Ticket
- 3.5 hr










Cooking style at the School is simply amazing and super easy, we make sure that after you have learnt from us you will be able to cook at home. after a hard time of working, reward yourself with a precious meal you have cooked
Itinerary Details
Operated by: Tingly Tours and Transport
Morning Class 08.30 am - 12.00 am (Include Market tour) time 3.30 Hours
Afternoon Class 13.00 pm - 16.30 pm time 3.30 Hours
Tingly Thai Cooking School // Class Schedule
08.30 am Meeting point at Tingly Thai Cooking School
08.35 am Market tour at Wat Kheak fresh Market - Introduction to Ingredients and shopping we will show and teaching you about the traditional fruite, Herbs, Vegetables, and spices used for market authentic thai food ( Market tour only Morning class)
09.00 am Turn to Tingly Thai Cooking School
09.05 am - 12.00 pm Start Learn traditional Thai food prep techniques, Making Curry Paste, Cook and assembly all dishes youself
- Tom Yum Kung // Hot and Sour prawn soup (Everyday)
- Pad Thai Kung // Fried noodle Thai style with Prawns (Everyday)
- Green curry with chicken (Monday, Thursday and Friday)
- Red Curry with Chicken (Tuesday and Saturday)
- Panaeng Chicken curry (Wednesday and Sunday
- Khao Neeaw Mamuang // Mango with sticky rice (Everyday)
Enjoy your food
12.00 pm End
Remark : Afternoon class without market tour
After class 13.00-16.30 pm
Afternoon Class 13.00 pm - 16.30 pm time 3.30 Hours
Tingly Thai Cooking School // Class Schedule
08.30 am Meeting point at Tingly Thai Cooking School
08.35 am Market tour at Wat Kheak fresh Market - Introduction to Ingredients and shopping we will show and teaching you about the traditional fruite, Herbs, Vegetables, and spices used for market authentic thai food ( Market tour only Morning class)
09.00 am Turn to Tingly Thai Cooking School
09.05 am - 12.00 pm Start Learn traditional Thai food prep techniques, Making Curry Paste, Cook and assembly all dishes youself
- Tom Yum Kung // Hot and Sour prawn soup (Everyday)
- Pad Thai Kung // Fried noodle Thai style with Prawns (Everyday)
- Green curry with chicken (Monday, Thursday and Friday)
- Red Curry with Chicken (Tuesday and Saturday)
- Panaeng Chicken curry (Wednesday and Sunday
- Khao Neeaw Mamuang // Mango with sticky rice (Everyday)
Enjoy your food
12.00 pm End
Remark : Afternoon class without market tour
After class 13.00-16.30 pm