Cesarine: Small group Pasta and Tiramisu class in Positano

31 Ratings
  • Live Guide
  • Instant Confirmation
  • Group Tour
  • E-Ticket
  • 3 hr

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local home cook. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand and to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers.

Itinerary Details

Operated by: Cesarine

Learn to make the famous Pasta and tiramisù in local homes with this hands-on cooking class.
Discover, cook and experience the most iconic Italian dishes with expert home cooks in their own homes. This is a shared cooking class held in a carefully selected local home in Positano. Our Cesarine (the name of our hosts) will welcome you like part of the family and will teach you their family cooking secrets for an authentic culinary experience.
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