Wagyu and sake pairing dinner in Shinjuku
12 Ratings
- Meals Included
- 3 hr
Itinerary Details
Wagyu and sake pairing dinner in Shinjuku
You'll be welcomed with a Japanese aperitif while you learn about sake and wagyu. Then you'll enjoy a wagyu full-course meal, where each dish is paired with Japanese craft sake.
• Savor different types of wagyu sourced from many regions in a variety of dishes
• Sake pairing is included, served in different forms (warm, cold, or in cocktails)
• The dinner takes place in Yuma's own restaurant
• Communal dining for up to 7 people
• Yuma is a certified sommelier
About your host, Yuma: "After working in America and Europe I moved back to Japan and started Ninja Food Tours, a company that offers walking food tours in Tokyo. I now have a greater appreciation of Japanese culture and food and drinks after living outside of Japan."
Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.
Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.
Grilled wagyu beef tongue - original sake cocktail
Wagyu chuck flap tataki - warm sake
Seasonal salad
Wagyu sirloin steak - nigori
Wagyu chuck hotpot - unpasteurized sake
Wagyu dashi udon
Dessert - sake with a surprise
You'll be welcomed with a Japanese aperitif while you learn about sake and wagyu. Then you'll enjoy a wagyu full-course meal, where each dish is paired with Japanese craft sake.
• Savor different types of wagyu sourced from many regions in a variety of dishes
• Sake pairing is included, served in different forms (warm, cold, or in cocktails)
• The dinner takes place in Yuma's own restaurant
• Communal dining for up to 7 people
• Yuma is a certified sommelier
About your host, Yuma: "After working in America and Europe I moved back to Japan and started Ninja Food Tours, a company that offers walking food tours in Tokyo. I now have a greater appreciation of Japanese culture and food and drinks after living outside of Japan."
Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.
Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.
Grilled wagyu beef tongue - original sake cocktail
Wagyu chuck flap tataki - warm sake
Seasonal salad
Wagyu sirloin steak - nigori
Wagyu chuck hotpot - unpasteurized sake
Wagyu dashi udon
Dessert - sake with a surprise
