Magical 6 course tasting menu in Ljubljana
8 Ratings
- Meals Included
- 3.5 hr
Itinerary Details
Magical 6 course tasting menu in Ljubljana
Join two passionate hosts for a magical dinner that will take you on a culinary tour of Ljubljana. Let them introduce you to their local cuisine that highlights delicious seafood.
• 6-course dinner that changes with the seasons and is made with fresh, local produce
• A welcome drink, a Sorbetto, and one glass of wine per person are included
• Their home is easily accessible by public transportation
• Communal dining for 2 to 8 people
• Both hosts work in the world of finance and are passionate about food!
About your host, Dejan & Natasa: "We are Dejan & Natasa. We travel together and everywhere we go, we try local food and wine and meet the locals. We love cooking food with seasonal, fresh ingredients. It would be our pleasure to host you and to give you a taste of our Slovenian cuisine and history."
Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.
Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.
MENU
MENU CAN CHANGE ACCORDING TO SEASIONALITY AND AVAILABILITY OF INGREDIENTS
STARTERS
WELCOME DRINK
Served with cheese pops spiced with different ingredients
FRESH SHRIMPS or
Served in the strawbery spoon with mint
GRILLED RADICCIO or
Spiced with sweet acceto balsamico
GRILLED SCALLOPS
Spiced with lemon, olive oil and touch of truffles
FIRST COURSE
SPAGHETTI WITH VONGOLAS or
COOKED SEAFOOD IN RED or
Served with polenta
HOMEMADE PASTA
Prepared with passion and fresh ingredients
INTERMEDIATE course
SORBETTO
With lemon or strawbery flavour
MAIN COURSE
RISOTTO WITH SEAFOOD or
Prepared with differet ingredients: cuttlefish/shrimps/squids
RISOTTO WITH VEGETABLES or
Prepared with seasonal vegetables
BEEF CARPACCIO IN HERBAL NET
Served on rocket bed
DESSERTS
CHOCOLATE MOUSSE or
Made of black or white chocolate
HOMEMADE TIRAMISU or
Made with passion
HOMEMADE PIE or
Fruit pie served with cream
CHOCOLATE CAKE
Intensive homemade chocolate dessert served with cream
Drinks
Wine, Aperitif, Sorbetto, Water
Glass of wine per person, Aperitif, Sorbetto, Water
Join two passionate hosts for a magical dinner that will take you on a culinary tour of Ljubljana. Let them introduce you to their local cuisine that highlights delicious seafood.
• 6-course dinner that changes with the seasons and is made with fresh, local produce
• A welcome drink, a Sorbetto, and one glass of wine per person are included
• Their home is easily accessible by public transportation
• Communal dining for 2 to 8 people
• Both hosts work in the world of finance and are passionate about food!
About your host, Dejan & Natasa: "We are Dejan & Natasa. We travel together and everywhere we go, we try local food and wine and meet the locals. We love cooking food with seasonal, fresh ingredients. It would be our pleasure to host you and to give you a taste of our Slovenian cuisine and history."
Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.
Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.
MENU
MENU CAN CHANGE ACCORDING TO SEASIONALITY AND AVAILABILITY OF INGREDIENTS
STARTERS
WELCOME DRINK
Served with cheese pops spiced with different ingredients
FRESH SHRIMPS or
Served in the strawbery spoon with mint
GRILLED RADICCIO or
Spiced with sweet acceto balsamico
GRILLED SCALLOPS
Spiced with lemon, olive oil and touch of truffles
FIRST COURSE
SPAGHETTI WITH VONGOLAS or
COOKED SEAFOOD IN RED or
Served with polenta
HOMEMADE PASTA
Prepared with passion and fresh ingredients
INTERMEDIATE course
SORBETTO
With lemon or strawbery flavour
MAIN COURSE
RISOTTO WITH SEAFOOD or
Prepared with differet ingredients: cuttlefish/shrimps/squids
RISOTTO WITH VEGETABLES or
Prepared with seasonal vegetables
BEEF CARPACCIO IN HERBAL NET
Served on rocket bed
DESSERTS
CHOCOLATE MOUSSE or
Made of black or white chocolate
HOMEMADE TIRAMISU or
Made with passion
HOMEMADE PIE or
Fruit pie served with cream
CHOCOLATE CAKE
Intensive homemade chocolate dessert served with cream
Drinks
Wine, Aperitif, Sorbetto, Water
Glass of wine per person, Aperitif, Sorbetto, Water