Plant-based Chinese Cooking Class

3 Ratings
  • 2 hr

Itinerary Details

Plant-based Chinese Cooking Class

We offer plant-based Chinese cooking class featuring traditioanl chinese medicine ingredients and authentic cooking methods. Each workshop is different from each other. Message us to see what class we have for each week.

Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.

Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.
Host Education: To ensure the safety of our community, we’ve created Health and Safety guidelines and resources for our hosts based on the World Health Organization's recommendations. This includes, but is not limited to, the use of facial covering and gloves when preparing food.

Contact our customer service team to learn more about Eatwith's Health and Safety guidelines:

Herbal Tea

Five-flower Medicinal Tea
Honeysuckle, Chrysanthamum, Sophora Flower, Heal-all, Cotton Flower

First Course

Bamboo Fungus and Winter Melon Soup
Lotus Leaf & Pearl Barley Porridge,A Cooling, Detoxing Recipe for Summer

Second Course

8-Treasure Sweet Soup
Silver Ear Mushroom, Red Dates, Goji Berries, Peach Gum, Lily, Lotus Seed, Longan

Third Course

Superfood Mungbean Cake
High in Protein, Protect GI track, Eliminate toxins
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