Seasonal 6 Course Family-Style Dinner in a Modern Culinary Studio

6 Ratings
  • 4.5 hr

Itinerary Details

Seasonal 6 Course Family-Style Dinner in a Modern Culinary Studio

The Pimento experience and studio highlights the traditional aesthetics of Caribbean cuisine by presenting a new wave of seasonal dishes. The Family-style menu is a modern take on Caribbean family dinner featuring a curated medley of seasonal produce and fresh ingredients. To complement the experience, I paired signature beverages to mirror the menu, which allows the distinct flavors to shine.

At this time, guests are limited to private dining for intimate parties of 3-8 guests to provide everyone with a safe and comfortable experience.

*Please note that I can only accommodate certain dietary restrictions with advance notice. Message upon booking, any restrictions presented unexpectedly at the dinner table may not be able to be accommodated.

3:00 pm Temperature check & sanitize
3:20 pm Apéritif
3:30 pm Chef’s family-style menu

More about your host: Pimento is a catering and private dining studio by Chef Toya Henry located in New York City, where she shares her love of tropical landscapes through her innovative cuisine. Toya's extensive resume includes experiences from working with Mina’s at PS1 Maketto & Broken English, Michelin Starred Restaurants, and The James Beard Foundation. After launching Pimento in 2018, Chef Toya is shifting the approach of Caribbean cuisine. By implementing traditional flavors from her childhood, fused with modern influences and techniques she learned from her travels. In 2020 Toya launched her private dining studio to create an in-depth experience with her guests. Offering a unique multi-course journey inspired by her Caribbean heritage and traditions.

A multi-course family-style menu including six shared courses and beverages

Chef driven dining experience and menu prepared with a seasonal selection of local organic ingredients

To complement the family-style brunch experience, Toya offers curated signature beverages to mirror the menu

Private dining in a modern designed studio with a Caribbean touch featuring custom art designed by Shatha Al Dafai

Guests can also enjoy the attached Mauby Parlor lounge space for conversation and a drinks before brunch begins

Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.

Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.

Pimento Family-Style Menu

Herbal Chili Petites
Nectarine, mango, ginger

Basa Crudo

Choquette, kyuri, husk tomato

Citrus Chana Salad

Parsley, lime, alliums

Brown Stew Branzino

Beef tomato, sweet peppers, swiss chard

Garden Chicken

Green onion, pea shoots, wild coconut rice

Shirley’s Nectar

Nashi, mango, caramel

Drinks & Beverages

Rose Spritz
Rose, blackberry, hibiscus

Pimento Punch
Guava, papaya, soursop

Chef's Blessings Chilled Tea

Coconut, rooibos, marigold

Spring Citrus Water
Lime, lemon, orange
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