Secret dinner in Rome on a terrace with a view on Campo de Fiori square

79 Ratings
  • Meals Included
  • 3 hr

Itinerary Details

Secret dinner in Rome on a terrace with a view on Campo de Fiori square

Take a seat at Sandra's table for a 4-course menu, a rich variety of regional recipes combined to offer you the best taste of Italy! Get to know the chef and enjoy a delicious dinner on roman terrace with a stunning view of Campo de Fiori square.

• Starter, Pasta dish, Main course, Side dish and Dessert prepared with the freshest ingredients from the local market -menu may vary according to the season
• Wine and beer are included
• The event takes place in a secret location, on a terrace overlooking Campo de Fiori square
• Dining experience for 8 to 15 people
• Sandra gives cooking lessons since 2008 and took part to Alessandro Borghese '4 Ristoranti' tv program in Rome

About your host, Sandra: "I grown up in northern Tuscany and I started cooking when I was little with my parents, who were enthusiast cooks. After several years in Milan and Matera, I moved to Rome. Having travelled in many regions, I have a broad knowledge of the Italian cuisine, especially the culinary traditions that characterize the area at the boarder between Tuscany and Liguria. I can't wait to host you in Rome and guide you through the taste and flavors of my country!"

Eatwith is the world's largest online marketplace for unique culinary experiences with locals. Savor local food and enjoy intimate supper clubs, hands-on cooking classes and bespoke private dining events in beautiful homes and exclusive venues with your loved ones.

Wellness Check: We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.
Host Education: To ensure the safety of our community, we’ve created Health and Safety guidelines and resources for our hosts based on the World Health Organization's recommendations. This includes, but is not limited to, the use of facial covering and gloves when preparing food.

Contact our customer service team to learn more about Eatwith's Health and Safety guidelines:


Cold tomato soup with chickpea flour pods
Pyramid of courgette flowers with buffalo ricotta cream with basil
Caponatina with spiced fried anchovies and candied lemon
Bruschetta from the Tyrrhenian Sea

Saffron tagliolini with rosemary, lard and caramelized onion
Lasagne from the Ligurian "5 terre" area with pesto potatoes and green beans
Fusilloni with Syrah wine from Lazio, crispy bacon and tomato cream
Spaghetti with tomato water and mussels
Mandili de sea with fresh puttanesca

Pork fillet with peach compote and candied ginger
Cold bolognese balls served with celery root cream and Parmigiano Reggiano cheese wafer
Filled anchovies alla spezzina
Carpione mackerel roulade served on crunchy ratatuille

Seasonal vegetables in pinzimonio

Bavarese with Chianti wine or fresh fruit coulis
Carrarina rice cake (similar to creme caramel)
Peach Melba alla Sandra
Lemon crumble with foamy chantilly
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