Typicall Corfiot Vegan menu

5 Ratings
  • Meals Included
  • 4 hr

Itinerary Details

Typicall Corfiot Vegan menu

This menu is based on old Corfiot recipies used by the people of the villages. It is a purely vegan menu developed in the countryside of Corfu during times when meat was scarse. It is a very healthy menu, based on seasonal products, that were harvested directly from the land and the fields.

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Olive oil, vinegar, olives, radish, leek


Eggplant salad
Tsigareli - wild herbs in red spicy sause
Pumpkin pie
Mushroom sofrito

Orange salad

BRIAMI (mixed vegetables directly from our garden cooked in the oven with olive oil)


Home made chalva with semolina and olive oil
Fresh fruits
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