Private Vegetarian Rajasthani Cooking Class and Meal with Locals in Jaipur
Jaipur, India
3 hours
Food & Drinks
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Classes & Workshops
What You Will Do
Join your local host Shalini and her mother-in-law in their Jaipur home kitchen and learn to cook traditional vegetarian Rajasthani dishes that you will enjoy together after your cooking class. You might learn to make baingan ka bharta (eggplant) or another seasonal vegetable dish, rotis (Indian bread) or matar paratha (whole wheat flat bread stuffed with a spiced mashed peas filling) and kheer (rice pudding), before sharing your meal with Shalini and her joyous family at their dining table.
This is a wonderful opportunity to learn about Rajasthani food and culture from welcoming locals during an engaging hands-on cooking experience!
What's Included?
- All taxes, fees and handling charges
- Private hands-on vegetarian cooking class with your host Shalini
- Non-alcoholic beverages
- Homecooked meal
- Dinner
- Gratuities
What's Not Included?
- Hotel pickup and drop-off
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Information
This activity is operated by Traveling Spoon
- Menu may vary depending on the season
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Private, personalized experience
Guide Options
- Guide - Hindi
- Guide - English