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French Cooking Class in Paris with a Local Chef

Paris, France
From 2 hours to 3 hours
(3)
Food & Drinks
|
Walking Tours
|
City Highlights
Date
Today
May 1, 2025
Change date
Time
11:00 am
5:00 pm
Options
Cooking+dinner
Cooking + lunch
Market+cooking+lunch
Market+cooking+ dinner
Infant
Ages: 0-3 years old
0
Child
Ages: 4-12 years old
0
Adult
Ages: 13-64 years old
2
Checking availability

What You Will Do

This is a unique opportunity to visit the home of a local and explore traditional cuisine. Ioana, originally from Romania, has been living in France since 2008. She lives in Montreuil, a Paris suburb easily accessible by metro. Her food is inspired by her Romanian origins, Balkan roots and love for French cuisine. Ioana's beautiful, cozy apartment is a short train ride away from the city center. For your meal you can choose from a Romanian or French menu or even a fusion one - which combines her family recipes with a French touch. In your 1 hour hands-on Paris cooking class, learn to make a main dish or dessert from scratch. Learn to make borek, a savory pastry filled with feta and spinach or papanasi, a cheese beignet with sour cream and blueberry jam or boeuf bourguignon, a French beef stew braised in red wine. If you've selected the market tour, it happens only on Friday, Saturday and Sundays. Ioana will take you to a local neighborhood market, 15 minute walk from her home.

What's Included?

  • Alcoholic beverages
  • Homecooked meal
  • French cooking class with a local in her home
  • All fees and/or taxes

What's Not Included?

  • Hotel pickup and drop-off

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Itinerary

Meeting Point

Please meet your host directly at her apartment in Montreuil. Exact address can be found in your ticket upon booking confirmation. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighbourhood details, and not the exact address.

1

Montreuil

During your 1-hour hands-on Paris cooking class, learn to make a main dish or dessert from scratch. Learn to make borek, a savory pastry filled with feta and spinach or papanasi, a cheese beignet with sour cream and blueberry jam or boeuf bourguignon, a French beef stew braised in red wine. These are some of Ioana's favorite dishes to prepare and she is excited to teach you how to make them. After cooking, help set the table and enjoy a three-course French meal.


Additional Information

This activity is operated by Traveling Spoon
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Ioana can accommodate vegan and vegetarian diets, if informed in advance. If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
  • Menu may vary depending on the season (please choose one Menu): Menu 1: Zacusca (a vegetable spread) served with bread + Roasted beef in a bell pepper sauce with carrots and cucumber salad + Moelleux au chocolat with cream and roasted spices or Menu 2: Caramelized onion and bread soup + Boeuf bourguignon (French beef stew braised in red wine) + Flan or Menu 3: Croque monsieur or madame (ham and cheese sandwich) + Borek (savory pastry filled with feta and spinach) + Papanasi (Romanian dessert)
  • Market tours are available only on Friday, Saturday and Sundays
  • Please note, this is not a commercial cooking class, rather this experience is a visit into a Paris home to meet a local who is an expert cook, and share French culture and cuisine together.
  • Ioana can host on weekends (for lunch and dinner), and only for dinner on weekdays.

Guide Options

  • Guide - English
  • Guide - French
  • Guide - Romanian

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