Tuscany Italian Dessert Class
Florence, Italy
2 hours 30 minutes
Food & Drinks
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Classes & Workshops
What You Will Do
Discover Florence’s Finest Italian Dessert Class: An Interactive, Hands-On Experience!
Join us for an immersive, interactive dessert-making class in the heart of Florence. Guided by professional local chefs, you’ll learn to create three iconic Italian sweets, like Tiramisu, Ricotta Cake, and Cantucci, entirely from scratch.
You’ll master traditional techniques to recreate these desserts at home, while enjoying stories of their cultural roots and the role sweets play in Italian life. Using only fresh, high-quality ingredients, you’ll gain insights into seasonal selection and ingredient quality.
Alongside the hands-on preparation, sip teas and coffee for a full Italian-style break. This experience is ideal for anyone looking to taste Florence’s authentic dessert tradition. Please inform us of any dietary preferences in advance.
Perfect for travelers seeking an unforgettable taste of Italian culture!
What's Included?
- Other
- Carbonated beverages
- Bottled water
- English Guide
- Snacks
- All fees and/or taxes
- Tea and coffee
What's Not Included?
- tip
Cancellation Policy
All sales are final. No refund is available for cancellations.
Additional Information
This activity is operated by Chef Vary
- Public transportation options are available nearby
- The class may take place either on the ground floor or on the second floor, which does not have an elevator.
- NOT allowed VEGAN\GLUTEN FREE\ EGGS and DIARY FREE
- NOT ALLOWED MINOR OF 12 Classes take place in fully equipped kitchens, which can be hazardous for children; therefore, our company has set a minimum age requirement of 12 years for participation.
- The kitchen is not equipped to accommodate wheelchairs or other types of strollers
- The class may take place either on the ground floor or on the second floor, which does not have an elevator.
Guide Options
- Guide - English