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Indian Cooking Master Class

Melbourne, Australia
3 hours
(2)
Date
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What You Will Do

From the Portuguese-influenced cuisine of Goa to the wonderful sweets of Bengal, Indian cuisine has multiple regional variations, but is generally characterized by perfect spice and flavor combinations.  You will learn to identify these spices, along with shopping and storing tips.  You will understand about ghee, the clarified butter that is key to Indian cooking, and two kinds of masala spice blends.  Your Indian Cooking Classes in Melbourne menu will consist of taste of India and Indian Cooking master Class. HIGHLIGHTS • Learn the fundamentals of Indian cooking ingredients, spices and flavours • How to create the Indian recipes yourself and to your palette • Cooking tips, tricks and techniques • Intimate class sizes in a fun and social setting

What's Included?

  • Lunch
  • Dinner
  • A hands-on Indian cooking class experience, with expert Chef tuition Refreshment drinks throughout the class Use of all cooking equipment and utensils, including apron The freshest quality food and ingredients provided A delicious meal celebrated and enjoyed together, toasted with sparkling wine or beer The recipes from your class so you can recreate them at home
  • Alcoholic Beverages

What's Not Included?

  • Hotel pickup and drop-off
  • Gratuities

Cancellation Policy

All sales are final. No refund is available for cancellations.

Additional Information

This activity is operated by Otao Kitchen
  • Please advise any specific dietary requirements at time of booking

Guide Options

  • Guide - English